Basil Turkey Burgers

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Makes: 1 servings
Prep Time: 15 mins
Cook Time: 15 mins

Ingredients
1/4 pound ground turkey 
1/8 onion, finely chopped 
1/8 cup egg substitute 
1/2 tablespoons minced fresh basil 
1/4 teaspoon prepared horseradish 
1/4 teaspoon light soy sauce 
1/16 teaspoon ground black pepper 
1/4 clove garlic, minced 
1 whole wheat hamburger buns, split 
1 leaves lettuce leaves 
1 slices tomato 

Notes / Directions
1. Preheat an outdoor grill for high heat and lightly oil the grate.

2. Mix ground turkey, onion, egg substitute, basil, horseradish, soy sauce, pepper, and garlic in a large mixing bowl; form into 4 patties.

3. Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on buns with lettuce and tomato.

​Source: allrecipes.com